Palo santo (Bursera Graveolens) is a wild tree native to South America.
Aromatic oils develop after the tree has naturally fallen and stays on the forest floor for at least five years, giving this wood its unique aroma.
Only trees that have naturally fallen will go through this process. This is what sustainably harvested, reclaimed palo santo means. If the tree is cut while still living, the oils will not develop.
Our wood was sustainably harvested and reclaimed from Peru three decades ago. We have kept it over the years to further develop its aroma and energy.
For our collection of Raw Wood, you can experience Palo Santo Wood Sticks, Palo Santo Wood Chips, and Palo Santo Slices.